Wheat flour jaggery cookies
Wheat flour jaggery cookies

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, wheat flour jaggery cookies. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Whole Wheat Jaggery Cookies. crispy, crunchy cookies ideal for chai time. eggless and easy to make. made with atta (durum whole wheat flour). free of refined sugar, sweetened with jaggery. stay well in an airtight container for weeks. This is our first video ever. It's a very rare recipe of cookies but very easy and yummy.

Wheat flour jaggery cookies is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Wheat flour jaggery cookies is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have wheat flour jaggery cookies using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Wheat flour jaggery cookies:
  1. Get 1 cup wheat flour
  2. Take 1/4 cup desiccated coconut
  3. Make ready 1/4 cup suji
  4. Get 3/4 cup jaggery
  5. Make ready 5 tbsp oil
  6. Get 4 tbsp milk
  7. Make ready 2 tbsp almond slices
  8. Take 1 tsp cardamon powder
  9. Get 1 tsp baking powder

Before using the dry ingredients, I sifted them separately. In a bowl take flour, jaggery powder, salt, and baking powder and mix all the dry ingredients. Add clarified butter to the dry ingredients. Make sure the clarified butter you. atta biscuit with jaggery: cookies without baking powder, soda.

Steps to make Wheat flour jaggery cookies:
  1. First melt the jaggery with milk and oil.
  2. Now in a mixing bowl sieve wheat flour. Add coconut powder, suji, baking powder, almond slices and cardamom powder.
  3. Add melted mixture and make a soft dough.
  4. Now make small balls and flattern them in shape of cookies.
  5. Make lines with a knife or fork on the cookies.
  6. Preheated the oven at 180 degrees and bake the cookies for 10-15 minutes. Wheat flour jaggery cookies1. Let it cool down on wire rack to become crispy.
  7. Store in a box and enjoy with tea.

Made with wheat flour or all-purpose flour. Next add in a pinch of salt. Any ideas on how to substitute white sugar completely with jaggery/sucanet? I know white sugar is important but how to compensate for not. Wheat flour cookies - step by step pictures.

So that is going to wrap this up with this special food wheat flour jaggery cookies recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!