Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, pesto flatbread pizza. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Pesto Flatbread Pizza is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Pesto Flatbread Pizza is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have pesto flatbread pizza using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Pesto Flatbread Pizza:
- Prepare 6 servings
- Make ready 1 flatbread pizza crust
- Make ready 3-4 tablespoons basil pesto
- Take 1/4 cup turkey or chicken, cooked and diced
- Make ready Baby spinach
- Take 1 small red onion, diced
- Get 1-2 tablespoons roasted red pepper
- Prepare 1-2 tablespoons sundried tomatoes
- Prepare Herb goat's milk cheese, crumbled
Steps to make Pesto Flatbread Pizza:
- Preheat oven to 450 degrees Celcius.
- Dice red onion, dice cooked turkey or chicken, and wash baby spinach (about 8-10 leaves per pizza is good).
- Spread basil pesto onto flatbread.
- Top with diced turkey or chicken.
- Add baby spinach.
- Sprinkle with roasted red pepper, sundried tomatoes, and diced red onion.
- Crumble goat's milk cheese over all toppings.
- Bake for 6-8 min or until cheese is just melted and flatbread edges are golden.
So that’s going to wrap this up with this exceptional food pesto flatbread pizza recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
