Kanya's Hot Tomatoes Dip ( Naam Prik Ong)
Kanya's Hot Tomatoes Dip ( Naam Prik Ong)

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, kanya's hot tomatoes dip ( naam prik ong). One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Kanya's Hot Tomatoes Dip ( Naam Prik Ong) is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Kanya's Hot Tomatoes Dip ( Naam Prik Ong) is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook kanya's hot tomatoes dip ( naam prik ong) using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Kanya's Hot Tomatoes Dip ( Naam Prik Ong):
  1. Make ready 150 grams Minced chicken or pork
  2. Prepare 4 Tomatoes/ cut into pieces
  3. Prepare 6 Cherry tomatoes / cut half
  4. Get 1 tbsp Red curry paste
  5. Make ready 1 1/2 tbsp Fish sauce
  6. Prepare 2 tbsp Soya sauce
  7. Make ready 1/2 tsp Sugar
  8. Make ready 1 as needed Chopped spring onion
  9. Make ready 1 as needed Favorite vegetables / I use okra (cooked),eggplants(cooked),bell peppers, carrots ,
  10. Take 1 tbsp Olive oil
  11. Prepare 4 tbsp Chicken stock
Instructions to make Kanya's Hot Tomatoes Dip ( Naam Prik Ong):
  1. In sauce pan add olive oil ,bring finely chopped garlic to brown ,add red curry paste stir to mix until get good fragrance ,add minced chicken or pork,seasoning by fish sauce ,soya sauce, sugar
  2. Add tomatoes ,chicken stock ,stir to mix well,simmer until reduce , add spring onion ,turn heat off and prepare to serve
  3. I serve with some boil and fresh vegetables( okra , carrots,eggplants,bell peppers ,chicken wings ,boil eggs and steamed rice

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