Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, dried basil pesto. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Dried Basil Pesto is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Dried Basil Pesto is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have dried basil pesto using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Dried Basil Pesto:
- Get 1/2 cup dried basil
- Prepare 1/2 cup extra Virgin olive oil
- Prepare 1/2 cup grated parmesan cheese
- Prepare 1 teaspoon minced garlic
- Take 1/4 cup pine nuts
- Take to taste salt
- Take 2 tablespoons parsley flakes
Instructions to make Dried Basil Pesto:
- In a dry pan toast the pine nuts. Stay with it don't leave them till you are removing from heat.
- Let them cool
- Gather the rest of the ingredients except the olive oil
- Put them in a blender or food processor with the salt, basil, garlic, and cheese. Pulse till all are like a paste.
- Drizzle the olive oil while the blender or food processor is running.
- Refrigerate till needed.
- I hope you enjoy!
So that’s going to wrap it up for this special food dried basil pesto recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!