Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, pie dough cinnamon rolls. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Brush the soft butter on carefully with a knife (or Sprinkle the sugar and cinnamon evenly over the butter. Roll up from the shorter end. For a very flakey pastry-like crust, roll out dough very thin, then fold it in half multiple.
Pie dough cinnamon rolls is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Pie dough cinnamon rolls is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have pie dough cinnamon rolls using 7 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Pie dough cinnamon rolls:
- Prepare 2 cup flour
- Take 2/3 cup shortening or lard
- Make ready 1 tsp salt
- Make ready 7 tbsp water
- Take 3 tsp cinnamon
- Make ready 6 tbsp margerin or butter
- Make ready 1 cup sugar
Instead of yeast dough, this shortcut recipe for cinnamon rolls uses pie crust covered in cinnamon-sugar and sliced up into pinwheels. Spread softened butter over the entire rectangle. Starting with one long side, roll dough into a log and pinch ends to seal. Invert one crust into the bottom of the pie dish.
Instructions to make Pie dough cinnamon rolls:
- preheat oven to 350
- cut shortening or lard into flour, salt and 1tbs cinnamon
- slowly add water till dough sticks into a ball be careful not to over water to where its super sticky. you also don't want a dry dough
- roll dough into two large rectangles
- melt then spread butter or margin on pieces of dough
- sprinkle sugar and cinnamon as desired
- if desired add nuts
- roll dough onto its self like a roll
- cut rolls into individual serving
- place on greased cookie sheet
- bake for 13 minutes or till golden brown
Add apple mixture, then cover top with remaining cinnamon roll crust. Crimp edges to seal bottom and top. I stood in front of my refrigerator for what seemed like hours, staring at the same left-over containers and condiments almost willing there to be something new and exciting. I had pizza dough but no pepperoni. Homemade apple pie filling layered in homemade cinnamon rolls.
So that’s going to wrap it up with this exceptional food pie dough cinnamon rolls recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!