Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, valentine's day heart-shaped meringue. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Valentine's Day Heart-Shaped Meringue is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Valentine's Day Heart-Shaped Meringue is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have valentine's day heart-shaped meringue using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Valentine's Day Heart-Shaped Meringue:
- Prepare Heart-shaped Meringues (see recipe here at Rosanas Ideas)
- Get Necessary amount of:
- Take Dulce de leche
- Prepare Melted chocolate (see recipe here at Rosanas Ideas)
- Prepare Chantilly cream (see recipe here at Rosanas Ideas)
- Prepare Fruit (to taste)
Steps to make Valentine's Day Heart-Shaped Meringue:
- Ingredients:
- In a dish, arrange the heart-shaped meringue - With a knife cover the top of the meringue with a small amount of dulce de leche
- On top of the dulce de leche add with a spoon or sleeve the chantilly cream
- On the chantilly cream accommodate the fruit
- Drip the melted chocolate on top - Add fruit to decorate (to taste) - - Tip. I recommend preparing this dessert minutes before serving so it does not get too soft
So that’s going to wrap this up with this special food valentine's day heart-shaped meringue recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
