Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, wheat jaggery cake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Wheat Jaggery Cake is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Wheat Jaggery Cake is something that I have loved my whole life. They’re nice and they look wonderful.
Whole wheat jaggery cake is a guilt free cake which you can enjoy any day, any time as I have not used any unhealthy ingredients like maida or all purpose. This whole wheat jaggery cake is a healthier take on the classic pound cake. This delightful cake is moist, light, and airy and a perfect companion for your evening tea!
To get started with this particular recipe, we must first prepare a few ingredients. You can have wheat jaggery cake using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Wheat Jaggery Cake:
- Prepare 2 cup wheat flour
- Get 1 cup Jaggery
- Prepare 1/2 cup curd
- Make ready 3/4 vegetable oil
- Get 1 tbs baking powder
- Get 1/2 tbs baking soda
- Prepare 1/2 tsp cinnamon powder
- Prepare 1/4 cup dates
It is a healthy wholemeal cake recipe which is also known as atta cake or jaggery cake. Eggless Whole Wheat Jaggery Fruit Cake Learn how to bake an eggless whole wheat fruit cake using jaggery. This cake in baked in airfryer so has a nice crust outside and sof.
Steps to make Wheat Jaggery Cake:
- Take a bowl add jaggery, curd and oil mix well. Take a siever add flour, baking powder, soda and cinnamon powder and sieve it. Mix this dry mixture with wet ingredients add little by little water to make cake batter consistency. Cut and add dates in batter.
- Now take a bread mould put butter paper apply butter and dust with flour. Now pour the batter and tap well. Add dates on top for garnishing. Preheat the OTG on 180°for 10 minutes. Bake cake on 180° for 20-25 minutes.
- Once the cake is done let it get cold and then reverse it in a plate and cut into slices for serving.
Jaggery is an unrefined sugar made from cane or palm. It's claimed to have health benefits, but is it any better than white sugar? Since jaggery is essentially sugar, you could use it as a full substitute or cut the existing sugar content with your jaggery. This is how I would incorporate it in an existing recipe. Eggless and Butter Free Vegan Jaggery Apple Cake Recipe from scratch, fresh Apple and Orange mixed fruit cake with cinnamon and coconut milk flavors.
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