Roasted Maize(ondelo)
Roasted Maize(ondelo)

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, roasted maize(ondelo). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Roasted Maize(ondelo) is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Roasted Maize(ondelo) is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have roasted maize(ondelo) using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Roasted Maize(ondelo):
  1. Make ready 500 g small maize
  2. Get Salt
  3. Prepare Little oil
Instructions to make Roasted Maize(ondelo):
  1. Wash the maize and put to dry
  2. Heat sufuria and add little oil
  3. Add salt to the maize
  4. And roast till golden brown.

So that’s going to wrap this up with this exceptional food roasted maize(ondelo) recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!