Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, basil and parmesan popovers. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Basil and Parmesan Popovers is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Basil and Parmesan Popovers is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook basil and parmesan popovers using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Basil and Parmesan Popovers:
- Get 1 cup all purpose flour
- Get 7 oz Whole milk
- Make ready 1/2 tsp salt
- Prepare 2 eggs
- Prepare 1 Tblsp dry basil
- Make ready 1 Tblsp Parmesan Cheese
- Make ready 1/2 tsp melted butter
Steps to make Basil and Parmesan Popovers:
- In a blender add milk butter eggs, flour and butter mix till blended.
- Butter or grease pop over pan or muffin pan, pre-heat oven to 400 degrees.
- Pour batter in pan sprinkle basil and cheese on top,set aside for 10 minutes. When oven is ready put pan on middle rack and bake for 45 mins till they pop. Make sure inside is hollow, Serve immediately you dpread butter or jam
So that’s going to wrap it up with this exceptional food basil and parmesan popovers recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
