Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, jaggery roti. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Jaggery Roti is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Jaggery Roti is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook jaggery roti using 3 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Jaggery Roti:
- Take 1/2 bowl wheat dough
- Make ready 2 tbsp crushed jaggery
- Make ready As needed ghee
Steps to make Jaggery Roti:
- Take a small ball from the dough.
- Roll it with rolling pin.
- Add crush jaggery and seal it properly.
- Again roll it.
- Heat the tava.
- Roast it from both sides.
- Now apply ghee
- Serve it.
So that’s going to wrap it up for this exceptional food jaggery roti recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
