Eggplant Spaghetti Parmesan
Eggplant Spaghetti Parmesan

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, eggplant spaghetti parmesan. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Eggplant Spaghetti Parmesan is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Eggplant Spaghetti Parmesan is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook eggplant spaghetti parmesan using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Eggplant Spaghetti Parmesan:
  1. Take Eggplant sliced 1/4 inc
  2. Prepare Garlic powder
  3. Prepare salt or Pink Himalayan salt
  4. Prepare Olive oil
  5. Take Marinara sauce
  6. Get Bread crumbs
  7. Get Parmesan cheese
  8. Get Spaghetti noodles and marinara sauce
  9. Make ready Pepper
  10. Make ready Italian seasoning
Instructions to make Eggplant Spaghetti Parmesan:
  1. Make spaghetti noodles same time cooking the eggplant in the oven.(I start boiling my water before I start cutting my eggplant.) and pre heat oven.
  2. In a small dish, put some Olive oil, Garlic powder salt pepper Italian seasoning and mix
  3. Slice eggplant 1/4 inc
  4. Spray cookie sheet with nun stick spray, place slices of eggplant on cookie sheet. Use a grilling brush and put Olive oil mixture on all of them.
  5. Bake at 400 for 8-10 mins
  6. Take out of oven, place 1 tablespoon of Marinara sauce on each one, then add 1 tsp of breadcrumbs on each one then the cheese on each one, place back in oven on boil till cheese melts
  7. By this time the spaghetti noodles and the rest of spaghetti sauce should be done or about done… (make spaghetti how you Normally make it but with no meat.)
  8. Make spaghetti plates and top each one with 1-2 eggplant Parmesan
  9. Notes- I used Italian cheese blend, it’s what I had on hand, any cheese will do.

So that’s going to wrap it up for this special food eggplant spaghetti parmesan recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!