Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, shalgam jaggery saag. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Shalgam Jaggery saag is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Shalgam Jaggery saag is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook shalgam jaggery saag using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Shalgam Jaggery saag:
- Prepare 4-5 shalgam
- Get 1 onion
- Prepare 1 tomato
- Get 1 green chilli
- Get 1 tsp grated Jaggery
- Make ready 3-4 garlic cloves
- Get 1/2 tsp turmeric powder
- Take 1/2 tsp red chilli powder
- Take 1 tsp coriander powder
- Get 1/2 tsp cumin seeds
- Prepare To taste salt
- Prepare as required Oil
Instructions to make Shalgam Jaggery saag:
- Shalgam ko peel kar cut karein.or cooker me daal kar 2 whistle aane de.
- Boiled shalgam ko ache se mash karein.
- Onion Wok me oil garam kar cumin seeds crackle karein.ab chopped onion daal kar saute karein.
- ChoppOnion ka colour change hone per tomato add karein sath hi chopped green chilli daal kar saute karein.
- Boil Chopped garlic,dry spices and grated Jaggery daal kar ache se mix karein or 2-3 minutes tak saute karein.
- Boiled and mashed shalgam mix karein.or low flame per 10 minutes tak bhun le.
- Green coriander daal kar serve karein…
So that is going to wrap this up with this exceptional food shalgam jaggery saag recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
