Garlic Parmesan Sausage Pasta
Garlic Parmesan Sausage Pasta

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, garlic parmesan sausage pasta. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Garlic Parmesan Sausage Pasta is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Garlic Parmesan Sausage Pasta is something that I’ve loved my entire life.

What is not to like about that? This is a sponsored post written by me on behalf of Carando®. All great italian sauces basically start with garlic and end.

To begin with this particular recipe, we must first prepare a few ingredients. You can have garlic parmesan sausage pasta using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Garlic Parmesan Sausage Pasta:
  1. Get 3/4 lb Italian pork sausage
  2. Make ready 1-1/4 cups water
  3. Prepare 1 (14.5 oz) hunts diced tomatoes with basil garlic, oregano
  4. Prepare 1 cup hunts tomato sauce
  5. Make ready 8 oz dry penne pasta
  6. Make ready 1/4 cup grated Parmesan cheese

This creamy Garlic Parmesan Pasta is quick and easy! Your family will love the smooth, buttery garlic noodles! Adding additional ingredients is endless, sausage, sliced chicken, mushrooms, onions, bacon, etc. Stephanie, if I want to cook in the Instant Pot, would.

Steps to make Garlic Parmesan Sausage Pasta:
  1. Heat large skillet over medium high heat and add sausage and cook for 5 minutes breaking apart with spoon to crumble
  2. Add water, diced tomatoes and tomato sauce. Stir to combine and bring to boil.
  3. Reduce heat to low and add cooked pasta for 5 minutes or until pasta is tender
  4. Sprinkle with Parmesan cheese and enjoy

With melted butter, garlic and freshly grated Parmesan. A winning combination for the ENTIRE family! I say, let's eat more Parmesan, garlic and pasta. Drenched in browned butter, of course. If the mixture is too thick, add more milk as needed until desired consistency is reached.

So that is going to wrap it up for this special food garlic parmesan sausage pasta recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!