Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, jaggery rice. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Jaggery rice is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Jaggery rice is something which I have loved my entire life.
Jaggery rice recipe With step by step photos. Traditional Punjabi rice dish made using jaggery, rice and spices. This jaggery rice is a favorite of everyone at home.
To get started with this particular recipe, we have to prepare a few components. You can cook jaggery rice using 5 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Jaggery rice:
- Prepare Chawl half kg
- Take Shakar half kg se kam
- Prepare 4 sabz elachi
- Take Ghee ya oil half cup
- Prepare Bdaam or coconut 2no half cup
Jaggery Rice or Gur wale chawal is a delicious dessert recipe prepared during festivals and special occasions. This is a simple rice recipe that you can prepare for your loved ones on special occasions. This jaggery rice is a winter special recipe made in north India which can be served as a Kids will really enjoy this yummy jaggery rice for sure! So What are you still waiting for, try it for yourself and.
Steps to make Jaggery rice:
- Chawl half boil kar ke nkal lein pher pher pateli mein desi geh dal ke elachi daly khusbu ay to half cup pani dal dain sath mein shakar dal deni jab chashni pak jay to chawl dal dein or jab in ka pani khusk ho jay to bdaam or gari dal ke dam py lagadain 10 mint ke lye tyar ho jay to serve karain
Jaggery Rice is a very popular recipe. Learn how to make/prepare Jaggery Rice by following this easy recipe. Another Way to make Sweet Rice Jaggery Puttu She will first soak the rice, spread it and dry and then grind it to smooth powder and then fry the rice flour till brown and steam cook finally crumble the. Jaggery is a traditional non-centrifuged cane sugar consumed in Asia. It is a concentrated product of cane juice and often date or palm sap without separation of the molasses and crystals.
So that is going to wrap this up for this special food jaggery rice recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
