Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, ham and swiss with muffaletta olive salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Ham and Swiss with Muffaletta Olive Salad is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Ham and Swiss with Muffaletta Olive Salad is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have ham and swiss with muffaletta olive salad using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Ham and Swiss with Muffaletta Olive Salad:
- Make ready 2 slices pumpernickel rye bread
- Prepare 1 teaspoon dijon mustard
- Make ready 1 tablespoon mayonnaise
- Take 4 slices black forest ham divided
- Take 3 tablespoons Muffaletta olive salad see my recipe
- Get 2 slices swiss cheese
Steps to make Ham and Swiss with Muffaletta Olive Salad:
- Mix the mustard with the mayonnaise and spread it out over the two slices of bread. Add 2 slices of ham per slice of bread. Add the salad on top of one side of the sandwich.
- Add the cheese slices on top of the salad. Assemble the sandwich and serve. I hope you enjoy!!!
So that’s going to wrap this up for this special food ham and swiss with muffaletta olive salad recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
