Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pearl millet mandazi. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Pearl Millet Mandazi is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Pearl Millet Mandazi is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have pearl millet mandazi using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pearl Millet Mandazi:
- Prepare 2 cups pearl millet flour
- Make ready 2 cups wheat flour
- Get 3 level tea spoons baking powder
- Make ready 3 table spoons of sugar
- Take water
- Take 1 pinch Salt
- Make ready Sufficient cooking oil
Instructions to make Pearl Millet Mandazi:
- Mix the pearl millet, wheat flour, baking powder, sugar and salt
- Add water gradually and knead to soft dough
- Add the oil and knead further
- Allow to rest for 30 min
- Roll out 1cm thickness and cut into desireable shapes and sizes
- Deep fry to golden Brown
- Serve with a hot/cold beverage
So that’s going to wrap this up with this exceptional food pearl millet mandazi recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
