Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, surprise heart cake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
How to Make a heart INSIDE a cake! Well, it turns out some of you daring bakers want to make this Surprise Inside Cake yourselves. This Heart Inside Cake is a fun dessert to make for Valentine's, Mother's Day or a birthday party.
Surprise heart cake is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Surprise heart cake is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have surprise heart cake using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Surprise heart cake:
- Take 3 cups all purpose flour
- Make ready 1 1/2 cups margarine
- Take 1 1/2 cups sugar
- Get 3 large eggs
- Get 1 1/2 cups milk
- Make ready 2 teaspoons vanilla essence
- Prepare 2 tablespoons dark unsweetened cocoa powder
- Get 1/2 teaspoon red food color
- Take 2 tablespoons freshly squeezed lemon juice
See more ideas about Cake, Surprise cake, Cupcake cakes. Just leave it up to Amanda from I Am Baker to come up with this She's the queen of surprise cakes, and even has a published book filled with gorgeous cake. How to make a surprise cake for with a heart or any other hidden shape inside. It's really quite easy to make this surprise inside cake heart shape shown here.
Steps to make Surprise heart cake:
- Prepare a flat shallow pan by greasing it and preheating the oven. - Cream 1/2 a cup of margarine and 1/2 a cup of sugar together till light and fluffy. Add in one egg and mix it in. Add the lemon juice to 1/2 a cup of milk before adding it into the mixture. Add in 1/2 a teaspoon of vanilla essence.
- Mix together 1 cup of flour, the cocoa powder and food color. Sieve the dry ingredients into the wet mixture and fold in until well incorporated. Place the batter into the prepared pan and bake at 170 degrees Celcius for about 15-20 minutes or until a skewer placed in the middle comes out clean. Leave it to cool completely/freeze to make cutting out easier.
- Meanwhile, Prepare a bread tin. Prepare the vanilla batter by Creaming 1 cup of margarine and 1 cup of sugar together till light and fluffy. Add in the 2 eggs,remaining vanilla essence, and 1 cup of milk and mix them in well. Sieve the 2 cups flour into the wet mixture and fold in until well incorporated.
- Cut out heart shapes from the red velvet slab cake.
- Here are the shapes
- Scoop into the cake pan about 4 tablespoons of batter and flatten.
- Pack in the cut outs tightly and fill in the rest of the vanilla cake batter.
- Bake for about 30 minutes at 170 degrees celcius or until a skewer inserted on the sides comes out clean. - Let it cool before cutting it to reveal the shape.
Or use a car if you are making one for a. It is a cake with an adorable heart shaped cake inside it. I thought that too but it really isn't. After watching this tutorial I believe that I can pull off a fun hidden surprise cake! Press cake hearts vertically into cake batter along center of loaf pan.
So that’s going to wrap this up with this special food surprise heart cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
