Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, watercress salad. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Watercress Salad is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Watercress Salad is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook watercress salad using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Watercress Salad:
- Take 1/4 cup rice vinegar (not seasoned)
- Get 1 Tbsp. grated sweet onion such as Vidalia or Walla Walla (use large holes of a box grater)
- Make ready 1/4 cup finely grated peeled Gala apple (use small holes of box grater)
- Get 4 tsp. soy sauce
- Prepare 1 tsp. sugar
- Prepare 3 Tbsp. vegetable oil
- Get 6 cups watercress (thin stems and leaves only; from 1 large bunch)
- Make ready 1 firm-ripe avocado
Instructions to make Watercress Salad:
- Stir together vinegar, onion, apple, soy sauce, and sugar - until sugar has dissolved, then stir in oil.
- Just before serving, toss watercress with enough dressing - to coat. Quarter, pit and peel avocado, then cut crosswise - into ¼ inch thick slices. Gently toss with watercress.
- Watercress can be trimmed 1 day ahead and chilled in a sealed bag lined with damp paper towels. - - Dressing can be made 2 days ahead and chilled, covered. Stir or shake before using.
So that is going to wrap it up with this special food watercress salad recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
