Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, baked potatoes with mustard dip. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Baked Potatoes With Mustard Dip is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Baked Potatoes With Mustard Dip is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook baked potatoes with mustard dip using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Baked Potatoes With Mustard Dip:
- Make ready 4 Potatoes
- Make ready 1 cup Breadcrumbs
- Get 1 tsp Black pepper
- Prepare 1/2 tsp Garlic
- Make ready 1/2 tsp Salt
- Make ready 1/2 tsp Chili powder
- Make ready Milk (for dipping)
- Get Flour (for dipping)
- Get Mustard dip
- Take 1/3 cup Mayo
- Prepare 2 tbsp Mustard
- Get 1 pinch Chili powder, salt, pepper
Instructions to make Baked Potatoes With Mustard Dip:
- Preheat oven to 475
- Slice potatoes in desired shape, length..
- Mix pepper salt garlic powder chili powder and breadcrumbs
- Dip (both sides of) potato into milk then flour then milk again (so that the breadcrumbs stick) then dip into breadcrumbs
- Bake in oven (sprinkle some salt and parsley flakes when done) and enjoy
- For mustard dip just mix all ingredients together and enjoy dipping ππ»
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