Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, millet banana bread. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Millet banana bread is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Millet banana bread is something that I’ve loved my whole life.
I had seen millet in a few banana recipes lately and thought it seemed like a great texture pair. There are two things you should know about that make me swoon over this bread. Banana bread is so simple, so delicious, and it makes my house smell like life success.
To get started with this recipe, we must prepare a few components. You can cook millet banana bread using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Millet banana bread:
- Prepare 2 cups millets flour
- Make ready 1 cup all purpose flour
- Make ready 5 ripped banana (mashed)
- Get 4 tablespoon honey
- Take 2 tablespoon sugar
- Prepare 3 teaspoon baking soda
- Make ready 2 tablespoon flaxseed (powder)
- Prepare 1 egg
- Take 1 apple (blend into apple sauce)
- Take 1 cup chopped almonds
- Take 100 g butter (melted)
- Take 1 teaspoon salt or to your taste
- Make ready 1 pinch orange zeste
- Take 1 teaspoon rose water(optional) or vanilla, I prefer rose water
- Prepare 1 pinch nutmeg
It is a sweet and moist vegan banana bread recipe. The crackle comes from uncooked millet, a seed that can be cooked like a grain in pilafs, but here is left crunchy. It's sold in health food, speciality stores and many larger ones. This Mexican banana bread is a healthy, dairy-free banana bread recipe with the addictive crunch of millet seeds and loads of melty chocolate chips.
Steps to make Millet banana bread:
- Pre-heat the over 350 degree Fahrenheit. Grease and put flour on the bottom of the pan.
- Mixed the dry ingredients in a bowl, millet, flour, baking soda, flaxseed, nutmeg, orange zeste, salt, chopped almonds, and sugar.
- Mix the egg, honey, apple sauce, honey, melted butter, and rose water or vanilla
- Mix the dry ingredients with the liquid ones then pour into the pan. Bake for 45 minutes or till the fork or toothpick you put in the middle of the bread came out clean
- Let it cools of then cut it into 12 pieces and serve it with tea.
Banana millet bread: Millet grains are often added to baked goods, like a muffin or bread recipe, to add flavor and texture. Toast millet seeds in a pan for several minutes. samis millet-banana-nut-bread nutrition facts and nutritional information. Healthy toasted millet banana muffins made in one bowl! Naturally sweetened (banana and a bit of maple syrup). But the addition of toasted millet makes them extra-nutritious.
So that is going to wrap this up for this exceptional food millet banana bread recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!