Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, pesto and ricotta pizza. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Pesto And Ricotta Pizza is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Pesto And Ricotta Pizza is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have pesto and ricotta pizza using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pesto And Ricotta Pizza:
- Get 1 Pizza base
- Prepare 4 tbsp Pesto Allla Genovese
- Make ready 60 grams Mozzarella cheese
- Prepare 3 tbsp Ricotta cheese
- Get 1 Tomato, sliced in 4
- Make ready 1 Salt
- Take 1 Pepper
- Take 1 Fresh herbs, to serve
Instructions to make Pesto And Ricotta Pizza:
- Preheat the oven to 190°C (Gas Mark 5 / 375°F).
- Spread the pesto evenly across the pizza base, and sprinkle over the grated cheese. Add a few dollops of ricotta, and the sliced tomatoes. Season with a little salt and plenty of black pepper, and bake for 30 minutes, or until the cheese is golden brown and crispy.
- Serve topped with fresh herbs if desired.
So that’s going to wrap it up for this special food pesto and ricotta pizza recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
