Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, millet aloo tikki. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Millet Aloo Tikki is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Millet Aloo Tikki is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook millet aloo tikki using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Millet Aloo Tikki:
- Prepare 4-5 medium size aloo(potatoes)boiled
- Prepare 4 tbsp Millet flour
- Make ready 2 tbsp rice flour
- Take to taste salt
- Get 1/2 tsp red chilli powder
- Get 1/4 tsp garam masala
- Prepare 1/4 tsp kasuri methi
- Make ready 1/2 tsp chat masala
- Prepare as needed oil
Steps to make Millet Aloo Tikki:
- Mash boiled potatoes.Add Millet flour, rice flour and all dry ingredients and mix well.
- Take some portions of mixture and make round shape tikki and keep aside.
- Take a kadhai and heat oil. When oil is hot, carefully drop the prepared aloo tikki in it. Fry the tikki untill the tikki become golden brown and crisp outside.
So that is going to wrap this up with this special food millet aloo tikki recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
