Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, roasted tomato parmesan. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Roasted Tomato Parmesan is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Roasted Tomato Parmesan is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook roasted tomato parmesan using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Roasted Tomato Parmesan:
- Make ready 6 large vine ripened tomatoes
- Take 1-1/2 teaspoon kosher salt
- Prepare 1 teaspoon dried basil
- Make ready 1/2 teaspoon granulated garlic powder
- Take 1 teaspoon sugar
- Get 1 tablespoon extra Virgin olive oil
- Make ready 1/2 cup grated parmesan cheese
Steps to make Roasted Tomato Parmesan:
- Preheat oven to 425 degrees Fahrenheit
- Wash and slice each tomato in half
- Mix the spices together
- Sprinkle over the tomato halves. Take and cut the core / belly button of tomato out.
- Cover the tops with parmesan cheese.
- Roast in oven for 25-30 minutes.
- Let rest for 5 minutes
- Serve I hope you enjoy!
So that’s going to wrap this up for this exceptional food roasted tomato parmesan recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
