Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, coconut millet. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Coconut Millet is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Coconut Millet is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook coconut millet using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Coconut Millet:
- Prepare 1 cup millet
- Get 2 cups water
- Prepare 1/2 cup coconut milk
- Get 1 Tbsp toasted coconut meat
- Make ready 1 Tbsp vegetable oil
- Make ready 1 lime juice
- Take 1/4 cup basil leaves
- Prepare as per your taste Kosher salt
Steps to make Coconut Millet:
- In a bowl take water and mix coconut milk powder in it. Bring it to heat and boil on high heat for 5 mins
- In a wok heat oil and add millet. Roast for 3 mins. Set aside
- Add the roasted millet to the coconut water and on high heat first for a min and on low heat for 25-30 mins cook the millet. Cover and cook
- Use a fork to stir it. Add chopped basil leaves and lime juice to it.
- Toast the shredded coconut meat on a saucepan and add to the coconut millet
- Use a fork to stir once again and plate it
So that’s going to wrap this up with this special food coconut millet recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
