Multi Millet Flour Patra
Multi Millet Flour Patra

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, multi millet flour patra. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Multi Millet Flour Patra is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Multi Millet Flour Patra is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook multi millet flour patra using 20 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Multi Millet Flour Patra:
  1. Take 250 gram arbi leaves
  2. Take 5 tbsp jowar flour
  3. Take 5 tbsp bajri flour
  4. Make ready 2 tbsp rajgira flour
  5. Get 2 tbsp ragi flour
  6. Make ready 5 tbsp gram flour
  7. Take 1 tbsp ginger garlic paste
  8. Prepare 1 tsp green chilly paste
  9. Prepare 1 lemon juice
  10. Prepare 2 tbsp tamarind pulp
  11. Make ready 1 tbsp jaggery
  12. Get 1 tbsp oil
  13. Prepare Salt, turmeric, cumin corriander powder as per taste
  14. Prepare 1 tsp ajwain
  15. Prepare 1 tsp asafoetida
  16. Make ready Tempering
  17. Get 2 tbsp oil
  18. Make ready 1 tbsp mustard seeds
  19. Make ready 2 tbsp sesame seeds
  20. Take 1 tsp red chilly powder
Steps to make Multi Millet Flour Patra:
  1. Wash Colocassia leaves. Remove stems. Dry it on paper towel. Take all flours in a bowl.
  2. Add all spices. Add ginger garlic and chilly paste. Add tamarind and jaggery pulp. Mix all flours so no lumps remains.
  3. Apply it on leaves and make roll. Steam it in a steamer for 15-20 minutes. Let it cool.
  4. Cut into pieces. Take oil in a pan. Once hot add mustard seeds, as it splutters add sesame seeds and red chilly powder. Add patra and mix it lightly without breaking it. On slow flame let it be crispy. Enjoy hot..

So that’s going to wrap it up with this special food multi millet flour patra recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!