Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken in chocolate mustard sauce. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chicken in chocolate mustard sauce is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Chicken in chocolate mustard sauce is something which I’ve loved my whole life. They are fine and they look fantastic.
Stir the mustard mixture into the sauce and heat, but do not allow the sauce to boil after the mustard has been added. This chicken in mustard sauce, also known as Poulet à la Moutarde, is warm, comforting, and scrumptious! As winter approaches, I can't help but find comfort in warm meals like this chicken in mustard sauce.
To begin with this particular recipe, we must first prepare a few components. You can cook chicken in chocolate mustard sauce using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken in chocolate mustard sauce:
- Make ready chicken
- Take 2 1/2 lb chicken breasts boneless and skinless
- Make ready 1/4 tsp salt
- Get 1/4 tsp granulated garlic powder
- Get 2 tbsp olive oil, extra virgin
- Prepare sauce
- Take 1 cup yellow prepared mustard
- Get 1 cup Campbell tomato soup, concentrate
- Take 1 tbsp Hersheys cocoa powder special dark
- Get 1/2 cup splenda or whatever you wish to sweeten with
The chocolate sauce gives it a special (maybe romantic?) touch. The chocolate sauce gives it a special (maybe romantic?) touch. Photo Credit All Reviews for Chicken with Mustard Sauce. Chicken with Mustard Sauce. this link is to an external site that may or may not meet accessibility guidelines.
Instructions to make Chicken in chocolate mustard sauce:
- Preheat oven 400° Fahrenheit
- Heat a pan add oil. Add chicken. To the chicken add garlic and salt. Sautee 2 minutes then turn.
- Mix all the ingredients of the sauce. Then pour over the chicken. Put in oven bake 25 minutes.
Chicken smothered in a rich and creamy cheese sauce with a hint of mustard then baked until bubbling and golden this dish is a real winter warmer! If you're short on time then use a tub of ready-made cheese sauce and heat through gently with the mustard before pouring over the chicken. Transfer the chicken (not the onions) to a plate and allow to rest uncovered while you make the sauce. That should make the math easier for you if you use more than one breast. This Honey Mustard Chicken is made with chicken breast simmered in a luscious honey mustard sauce.
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