Millet Flour Churma Laddu
Millet Flour Churma Laddu

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, millet flour churma laddu. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Millet Flour Churma Laddu is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Millet Flour Churma Laddu is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have millet flour churma laddu using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Millet Flour Churma Laddu:
  1. Prepare 500 grams millet four
  2. Get 2 tbsp desi ghee for kneading dough
  3. Take 1 cup sugar powder
  4. Make ready 3/4 cup desi ghee for kneading laddu
  5. Make ready Pinch salt
  6. Prepare 2 tbsp chopped dry fruits
Instructions to make Millet Flour Churma Laddu:
  1. Take a mixing bowl, add millet flour, pinch of salt,2 tbsp ghee and mix well. Knead a soft dough using warm water.
  2. Cover the dough and let it rest for 15 mins. Now make three equal portions of it. Roll them to thick rotis using some flour for dusting. Roast the rotis well from both the side. First on tawa then direct on the flame.
  3. Now cool the rotis completely. Break them into pieces and grind to a fine powder in a grinder. Take a heavy bottom wok, heat it and roast this powder again for 5 mins so if any rawness left goes off. Turn the flame off and cool completely.
  4. When CHurma powder gets completely cool, add sugar powder, ghee, chopped dry fruits and cardamom powder and mix well it’s your hands.
  5. Now take small portions in hand and knead laddoos it’s your palms. And the very delicious and healthy Millet churma laddoos are ready to go in. We can store them in an airtight container for 8-10 days.

So that’s going to wrap it up for this special food millet flour churma laddu recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!