Foxtail millet dosa
Foxtail millet dosa

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, foxtail millet dosa. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Foxtail millet dosa is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Foxtail millet dosa is something that I have loved my entire life.

Millet Dosa #milletdosa #breakfastrecipe #dosarecipe Millets are a healthy source of various nutrients. In this recipe, I am using Foxtail Millets in place. Serve the Foxtail Millet Podi Dosa along with Bottle Gourd Peel Chutney Recipe for breakfast or even make it for a tea party or a weeknight dinner.

To get started with this recipe, we have to prepare a few components. You can cook foxtail millet dosa using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Foxtail millet dosa:
  1. Take 1 cup foxtail millet
  2. Get 1/2 cup horse gram/ chana dal
  3. Make ready 1/2 cup yellow moong dal
  4. Get 1/4 cup urad dal
  5. Get 1 tbsp fenugreek seeds
  6. Prepare As per taste Salt
  7. Take 1 tsp cumin seeds
  8. Get As required Butter or oil for cooking

Foxtail millet dosa has become so very common breakfast at my home now that I don't even notice The porous texture, softness and the taste resemble very much like plain dosa with bonus health. Foxtail millet is adapted to well-drained soils. Foxtail millet is an annual grass whose plants reach Foxtail millet was first naturalized in China. The evidence shows the domestication of Foxtail millet.

Steps to make Foxtail millet dosa:
  1. First in a bowl take fox tail millet.
  2. Now add all other grains,moong dal,chana dal,urad dal and fenugreek seeds. Add enough water. soak it for about 4-5 hours.
  3. Now drain all the water and wash it. Take a grinder add soaked millet and dals. Add cumin seeds. Grind it well by using little water and make fine paste.batter is ready.
  4. Now cover it and keep this batter for about 2 hours. Then add salt into this.If batter is thick add little water.Batter should be not thick nor thin.
  5. Now take a pan, grease it well with butter or oil. Sprinkle some water. Then pour 2 tbsp batter and spread it and give dosa shape. Add little butter or oil. Cook it until it becomes golden brown in colour.
  6. Fox -tail millet dosa is ready. Serve with chutney and sambhar.

Now your thinai/foxtail millet dosa batter is ready. Heat a tawa, pour a ladle of dosa batter and spread it in a circular motion. Manufacturer & Retailer of Foxtail Millet Dosa Mix in Secunderabad India. Looking for Foxtail Millet Dosa Mix? Millet Dosa #milletdosa #breakfastrecipe #dosarecipe Millets are a healthy source of various nutrients. instant and easy foxtail millet dosa for weight loss and diabetic diet, high protein weight..millet idli which was a super flop .

So that’s going to wrap it up for this exceptional food foxtail millet dosa recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!