Mofongo con camarones en salsa criolla (Creole style Mofongo and Shrimp)
Mofongo con camarones en salsa criolla (Creole style Mofongo and Shrimp)

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mofongo con camarones en salsa criolla (creole style mofongo and shrimp). One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

BIENVENIDOS A MI CANAL DE COCINA. Aquí les dejo esta receta super rica y fácil de hacer. Ingredientes: * Platano * Camarones * Cebolla * Pimiento Verde (Ají).

Mofongo con camarones en salsa criolla (Creole style Mofongo and Shrimp) is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Mofongo con camarones en salsa criolla (Creole style Mofongo and Shrimp) is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook mofongo con camarones en salsa criolla (creole style mofongo and shrimp) using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mofongo con camarones en salsa criolla (Creole style Mofongo and Shrimp):
  1. Take For Mofongo
  2. Get 3 green plantains
  3. Prepare 3 garlic
  4. Get 2 sp Olive oil
  5. Prepare Dash Salt
  6. Get Pork rinds
  7. Prepare For shrimp salsa
  8. Take 1 white onion chopped
  9. Prepare I red pepper chopped
  10. Get 1 green pepper chopped
  11. Take 1 sp pepper
  12. Prepare 1 sp paprika
  13. Get 1 sp cayenne pepper (optional)
  14. Make ready 1 sp sofrito (optional)
  15. Prepare Cilantro chopped
  16. Prepare tomate sauce
  17. Get Dash Salt
  18. Get Shrimp

Mofongo con Camarones is a traditional Puerto Rican dish, that is easy to make, and is filled with deliciousness flavor! Receta de Camarones en salsa de Puerto Rico, Sirva con Mofongo. receta de mofongo relleno de camarones de Puerto rico. Coloca los camarones limpios en un envase de plástico, agrega todos los ingredientes, excepto el jugo del limón. Mofongo Master Chef Amaury Berrios from Bolitas Restaurant in Naranjito show us how to make a great mofongo and combine it.

Instructions to make Mofongo con camarones en salsa criolla (Creole style Mofongo and Shrimp):
  1. Cut the green 3 plantains in 4 slices each one. (More easy to fry).
  2. Fry the plantains not over cook.
  3. After plantains are cooked smash them adding olive oil and smashed garlic and add pork rinds. Dash of salt I used a pilon (Spanish) and then put the plantains in a cup to get the shape.
  4. To make the shrimp add olive oil in a pan then add the 3 smashed garlic them add the shrimp Add the chopped onions, pepper, paprika, cayenne pepper, chopped cilantro.
  5. Add chopped green pepper,
  6. Add chopped red pepper and tomate sauce and add dash of salt.

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