Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, cheese mushroom baskets. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Cheese Mushroom Baskets is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Cheese Mushroom Baskets is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have cheese mushroom baskets using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Cheese Mushroom Baskets:
- Prepare 100 grams filo pastry
- Take 80 grams smoke bacon lardons
- Prepare 140 grams exotic mushrooms
- Prepare 150 grams goats cheese
- Get 25 grams goats butter
- Take 20 grams butter, melted
- Prepare 2 shallots, finely diced
- Take 4 clove of garlic, crushed
- Prepare 1/2 grams finely chopped fresh parsley
- Make ready 3 grams chives, finely chopped
- Take 20 grams spinach
- Get 25 ml boiled water
Instructions to make Cheese Mushroom Baskets:
- Pre-heat an oven 190°C / 170°C fan.
- Butter the under side of 2 dishes with some of the melted butter.
- Layer some pastry over the dishes, buttering in between the layers. Cook in the oven for 12-15mins.
- Dry fry the lardons in a pan on a high heat.
- Reduce the heat and add the butter to melt.
- Add the shallot and garlic and sweat down.
- Add the mushrooms.
- Add some boiled water to deglaze the pan, then add the cheese to create the sauce.
- Remove the pastry baskets and place on a plate. Layer some spinach on the bottom of each, then pour over the cheese and mushroom sauce.
So that’s going to wrap it up with this special food cheese mushroom baskets recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!