Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fig, sugar snap and parmesan salad. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Fig, sugar snap and parmesan salad is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Fig, sugar snap and parmesan salad is something which I’ve loved my whole life. They are fine and they look wonderful.
This Sugar Snap Pea Salad with Parmesan Vinaigrette is a Jean Georges ABC Kitchen recipe, one of my favorite NYC restaurants and one of my favorite salad. Easy to prepare warm salad made with sugar snap peas, asparagus or haricot verts. Great eaten alone or as a side.
To get started with this particular recipe, we must prepare a few ingredients. You can cook fig, sugar snap and parmesan salad using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fig, sugar snap and parmesan salad:
- Make ready 6 figs
- Make ready 2 cups sugar snaps
- Get 1/2 chunky parmesan cheese
- Make ready 1 Tsp cherry jam or anything you have in hand
- Get 2 Tsp plum vinegar or balsamic vinegar
- Get 1 Tsp non-filtered olive oil or sesame oil or cold pressed flaxseed oil
Then, toss that with your parmesan mixture. Agree with all the reviews - this is an outstanding salad and the combination of fresh figs, arugula and parmesan is delicious! Definitely must use a good quality balsamic vinegar! See great recipes for Parmesan Sugar Snap Peas too!
Steps to make Fig, sugar snap and parmesan salad:
- Slice figs into smaller pieces
- Cut sugar snaps into bite sizes
- Using a chef's knife, chisel of chunks of bite size parmesan cheese
- Dressing: whisk together cherry jam, plum vinegar, toasted sesame oil
- Mix and enjoy
Crisp, garlicky, and sweet, these Parmesan sugar snap peas are a wonderful vegetable, or even snacks, any time of the day. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! It uses sugar, parmesan, salad dressing, garlic powder, balsamic vinegar. Blend until smooth, drizzle the olive oil until it is thick, add a little water and the parmesan cheese. Blend again until smooth, and season with salt and pepper.
So that is going to wrap it up for this special food fig, sugar snap and parmesan salad recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
