#Jaggery
#Jaggery

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, #jaggery. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

#Jaggery is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. #Jaggery is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have #jaggery using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make #Jaggery:
  1. Take 1 cup gud
  2. Prepare 2-1/2 cup til
  3. Make ready 1 cup chopped kaju & kishmish
  4. Prepare 1 tspoon Elaichi powder
  5. Prepare 1/2 cu water
Steps to make #Jaggery:
  1. Sabse pahle ek pan me til roast kar le - Ek kadhai me pani & gud dale.
  2. Jab gud melt ho kar achhe se pak jaye to til & kaju kishmish add karein - Achhe se mix karein.
  3. Gas band karein hath me thoda oil laga kar laddo banaye - Til laddu ready.

So that is going to wrap this up for this exceptional food #jaggery recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!