Whole wheat oats jaggery cake
Whole wheat oats jaggery cake

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, whole wheat oats jaggery cake. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Whole wheat oats jaggery cake is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Whole wheat oats jaggery cake is something which I’ve loved my entire life. They are fine and they look fantastic.

If you like Cakes and desserts but worried about your diet this healthy oatmeal cake with grain seeds may be the solution for you. This whole wheat jaggery cake is a healthier take on the classic pound cake. This delightful cake is moist, light, and airy and a perfect companion for your evening tea!

To begin with this recipe, we must prepare a few components. You can cook whole wheat oats jaggery cake using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Whole wheat oats jaggery cake:
  1. Make ready 1 cup whole wheat flour
  2. Get 1 cup chocolate cream biscuits
  3. Get 1/2 cup oats
  4. Make ready 100 gm jaggery or gurd
  5. Take 2 tbsp sugar
  6. Prepare 1/2 cup dry fruits
  7. Take 1 tbsp baking powder
  8. Get 1 tsp baking soda
  9. Prepare 1/2 tsp Eno or fruit salt
  10. Make ready 1 cup warm milk
  11. Make ready 2 banana
  12. Take 1/2 cup milk powder
  13. Make ready 1/4 cup oil or butter

You can also check more healthy cake and muffin. Oats cake is the perfect recipe for those who can't have flour and yet want to have a healthy tea cake. Learn how to bake an eggless whole wheat fruit cake using jaggery. See how to make healthy atta biscuits in cooker using idli stand.

Steps to make Whole wheat oats jaggery cake:
  1. Take a mixer jar add cream biscuits,oats, grind it dry, keep it aside
  2. Again take a mixer jar add banana, jaggery and sugar grind it till smooth battle, now pour it in a large mixing bowl
  3. Now add cream biscuits and oats powder in the battle and mix it well
  4. In same mixing bowl take a strainer add all dry ingredients like whole wheat, milk powder, baking powder baking soda,strain it and mix it all together with cut and fold technique
  5. Now add milk and make a soft and fluffy battle, now add oil and mix it well, lastly add 1/2teasp of Eno to react our cake batter
  6. Now take a cake mould, griss it and dust it with flour evenly now pour the battle in mould, sprinkle chopped dry fruits
  7. Pre heat the oven at 180° now place the cake mould in oven for 35 to 40 min, or till it cooked or rise, after it once we have to checked with knife,if knife is out clean,cake is completely bake, now de mould the cake and serve it,

Learn to prepare whole wheat biscuits without oven. Crispy Whole Wheat Jaggery Cookies are the perfect accompaniment to your chai! Whole Wheat Jaggery Cookies. ✓ crispy, crunchy cookies ideal for chai time. ✓ eggless and easy to make. I made then in a pan on gas stove (like we bake cake on stove). Healthy whole wheat pancakes are difficult to master because pancakes are meant to be light, soft, and fluffy.

So that’s going to wrap this up with this special food whole wheat oats jaggery cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!