Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, olive oil scones. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Olive Oil Scones is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Olive Oil Scones is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook olive oil scones using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Olive Oil Scones:
- Get 2 cups cake flower
- Prepare 1 cup fresh milk
- Take 2 medium eggs
- Get 2 tspn baking powder
- Get 2 tbspn Ellis brown powder
- Get 1/4 cup olive oil
- Take 3 tbspn Custard powder (vanilla flavour)
- Make ready 3 tbspn brown sugar
Steps to make Olive Oil Scones:
- Mix all dry ingredients (cake flour, baking powder, Ellis brown powder, custard powder, brown sugar) together and set aside. Mix all liquid ingredients (milk, eggs, olive oil) and add to dry ingredients, whisk well and make there are no lumps.. bake at 180
So that is going to wrap it up with this exceptional food olive oil scones recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
