Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, lime and avocado kale recipe. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Lime and Avocado Kale Recipe is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Lime and Avocado Kale Recipe is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook lime and avocado kale recipe using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Lime and Avocado Kale Recipe:
- Make ready 2 Cups Chopped Kale
- Make ready 1 Lime juiced
- Make ready 1 Tbsp Olive Oil
- Take 1 Tsp salt
- Prepare 2 ripe avocados
- Get 1/4 cup toasted pine nuts
Instructions to make Lime and Avocado Kale Recipe:
- Chop your kale, place chopped kale in a bowl. Add olive oil and salt, with your hands give some love to your kale, massage it for a minute. Cut avocados in chunks and add to the kale. Using spatula or spoon smash the avocados but still leave it chunky, add pine nuts and mix very well until throughly coated. Serve, add more pine nuts on top and enjoy!
So that’s going to wrap it up for this special food lime and avocado kale recipe recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
