Pepperoni salad with marbled tea eggs
Pepperoni salad with marbled tea eggs

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pepperoni salad with marbled tea eggs. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pepperoni salad with marbled tea eggs is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Pepperoni salad with marbled tea eggs is something that I’ve loved my entire life.

Whisk egg substitute, egg, green onions, pepperoni slices, and garlic powder together in a bowl. OMG - who knew eggs and pepperoni could make such a wonderful combination! This was so good and what a great way to liven up scrambled eggs.

To begin with this recipe, we must first prepare a few ingredients. You can cook pepperoni salad with marbled tea eggs using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pepperoni salad with marbled tea eggs:
  1. Get salad
  2. Get 3 large marbled tea eggs, see attached recipe
  3. Get 1/4 lb pepperoni
  4. Prepare 2/3 cup ripened black olives
  5. Make ready 1 large cucumber
  6. Prepare 1/4 cup grated parmesan cheese
  7. Take 1/2 cup chopped walnuts
  8. Take 1 large kosher dill pickle, diced
  9. Make ready 1/3 cup dried cherries
  10. Make ready 1 head iceberg lettuce
  11. Take 1/2 cup seedless grapes , I used red grapes
  12. Prepare dressing
  13. Make ready 1/4 cup kosher dill pickle juices
  14. Make ready 1 salt and pepper
  15. Prepare 1/4 tsp whole leaf oregano
  16. Take 1/4 cup chive oil
  17. Prepare 1/4 tsp sweet basil
  18. Prepare 1/4 cup mayonnaise

Chinese marbled tea eggs are almost too pretty to eat. Chinese tea eggs are easy to make and are a fun upgrade to your usual lunchbox hard-boiled eggs. Don't wait for a special occasion — here's how to make a batch for yourself tonight. · Authentic Chinese Marbled Tea Egg Recipe for a little more prosperity this coming year by TV Chef and Cookbook author Chinese Tea Leaf Eggs - Eggs steeped in a tea-infused liquid. Tea leaf eggs are marbled in appearance and flavorful.

Instructions to make Pepperoni salad with marbled tea eggs:
  1. Slice the eggs, olives and cherries. Set aside. - - https://cookpad.com/us/recipes/339409-marble-tea-eggs
  2. Peel and remove seeds from the cucumber. set aside. Dice pickle.
  3. Remove casing.Slice the pepperoni thinly on a bias. Slice the lettuce.
  4. Layer all the ingredients for salad together.
  5. Mix all the ingredients of dressing together. Add to salad serve, hope you enjoy! - - https://cookpad.com/us/recipes/364257-chives-oil-homemade

Remove from heat, drain and soak eggs in cold water to cool. Chinese tea eggs are packed with flavour and have a beautiful marble look. More and more I realize that the memory of my happy childhood is mostly food related. Chinese tea eggs are a tasty and beautiful snack, spectacular thanks to their spiderwebded texture. A traditional Asian dish perfect as snack or appetizer!

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