Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, kodo millet vegan kheer. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Kodo Millet Vegan kheer is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Kodo Millet Vegan kheer is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook kodo millet vegan kheer using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kodo Millet Vegan kheer:
- Get 1 cup kodo Millet
- Make ready 1/2 litre coconut milk
- Get 1/2 cup sugar
- Take 2 tbsp raisins
- Get 1/4 cup finely chopped dryfruits
- Make ready As required Cherry for garnishing
Steps to make Kodo Millet Vegan kheer:
- Soak Kodo Millet for 30 -mins. Add water & Steam till cooked completely then add milk.
- Cook till it thickens add sugar and cook for 2-3 boils. Add raisins and chopped dry fruits. Cook for a while and turn off-gas.
- Serve Healthy tasty kodo millet kheer in a bowl and garnish with chopped dry fruits and cherry.
So that is going to wrap this up for this exceptional food kodo millet vegan kheer recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
