Squid in Garlic and Olive Oil
Squid in Garlic and Olive Oil

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, squid in garlic and olive oil. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Squid in Garlic and Olive Oil is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Squid in Garlic and Olive Oil is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have squid in garlic and olive oil using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Squid in Garlic and Olive Oil:
  1. Get 250 g Squid
  2. Make ready 3 Tbsp Olive Oil
  3. Make ready 8 cloves Garlic
  4. Get 2 pcs. Bay leaf
  5. Take 1/4 Tsp pepper
  6. Prepare 1 pc. Chili finger, sliced
  7. Take 1 Tbsp Liquid Seasoning
  8. Make ready 1 Tbsp Calamansi
Steps to make Squid in Garlic and Olive Oil:
  1. Clean squid, remove transparent backbone, squid ink, eyes and mouth
  2. Heat oil in a pan, saute garlic
  3. Add chili
  4. Put squid, saute
  5. Add bay leaf and pepper
  6. Add liquid seasoning
  7. Put Calamansi and turn off the heat. Do not overcook the squid

So that is going to wrap this up for this exceptional food squid in garlic and olive oil recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!