Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, peppermint crisp tart in a glass. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Peppermint Crisp Tart in a Glass is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Peppermint Crisp Tart in a Glass is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook peppermint crisp tart in a glass using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Peppermint Crisp Tart in a Glass:
- Prepare 1 packages Tennis biscuits (any coconut tea biscuit will do)
- Get 250 ml fresh cream (whipped to form soft peaks)
- Get 1 can caramel treat (360g)
- Make ready 150 grams Peppermint Crisp Chocolate (Peppermint Aero will work but wont' have the same texture)
Instructions to make Peppermint Crisp Tart in a Glass:
- Crush or grate the Peppermint Crisp
- Crush the biscuits
- In a bowl stir the caramel till smooth
- Whip the cream to form soft peaks.
- Combine the whipped cream and caramel, stir till smooth
- Place layer of crushed biscuits in each glass, then add a layer of caramel cream, then a sprinkling of peppermint crisp, continue layering in this order ending with peppermint crisp.
- Place in fridge until ready to serve.
So that’s going to wrap it up for this special food peppermint crisp tart in a glass recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
