Fish Fillet with Lime & Garlic Butter Sauce
Fish Fillet with Lime & Garlic Butter Sauce

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, fish fillet with lime & garlic butter sauce. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fish Fillet with Lime & Garlic Butter Sauce is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Fish Fillet with Lime & Garlic Butter Sauce is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have fish fillet with lime & garlic butter sauce using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fish Fillet with Lime & Garlic Butter Sauce:
  1. Take 2 slices Spanish Mackarel (Tanigue)
  2. Make ready 1 dozen green limes
  3. Take salt
  4. Prepare pepper
  5. Prepare Butter
  6. Take 3 cloves garlic, chopped
  7. Make ready 1/2 cup chicken stock
  8. Prepare 1 tbsp flour, diluted with water
Steps to make Fish Fillet with Lime & Garlic Butter Sauce:
  1. Dress the mackerels with salt and pepper. Squeeze about 4 lemons on each mackerel. Remove the seeds. About 2 limes for every side of the fish.
  2. In a non-stick pan, fry the mackerels with approx. 2 tbsp of butter. Flip each side to brown. Remove from pan once cooked.
  3. While the frying is being done, prepare the sauce: in a separate pan, in low-medium heat, stir chopped garlic with 1 tbsp of butter. Just brown it a bit.
  4. Pour in the chicken stock into the butter and garlic mix. Squeeze the remaining limes into the sauce without the seeds. Then pour in the flour mixture with constant stirring until thick. Do not boil.
  5. Arrange the fish on the plate with your steamed vegetables, if you wish to add those. Do steam those vegetables first and make sure to them arranged on the plate before pouring the sauce.
  6. Pour your sauce on the fish and vegetable. Enjoy!

So that is going to wrap it up for this exceptional food fish fillet with lime & garlic butter sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!