Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crispy pesto parmesan chicken. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Crispy Pesto Parmesan Chicken is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Crispy Pesto Parmesan Chicken is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook crispy pesto parmesan chicken using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crispy Pesto Parmesan Chicken:
- Make ready 4 oz 6oz Boneless skinless chicken breast halves
- Make ready 1 Olive oil cooking spray
- Get Dipping batter
- Take 1/4 cup Mayonnaise
- Make ready 1/4 cup buttermilk
- Take 1 1/2 tsp Dried basil
- Take 1/4 cup Finely cut Parmesan cheese divided
- Prepare 1/4 tsp Garlic divided
- Make ready 1 Salt and pepper to taste
- Make ready Crispy mixture
- Take 1/2 cup Panko bread crumbs
- Get 1/4 cup white bread crumbs
- Get 1 tsp 1/8 onion powder
Instructions to make Crispy Pesto Parmesan Chicken:
- Butter a 13x9 baking dish. In shallow bowl whisk together mayonnaise, buttermilk, dried basil, 2 tablespoons of parmesan cheese 1/8 teaspoon garlic powder and season with salt and pepper to taste
- In a separate bowl with together panko crumbs white bread crumbs, remaining 2 tablespoons of parmesan cheese, onion powder, 1/8 teaspoon garlic powder, then the season breadcrumb it make sure with salt and pepper to taste
- Get chicken in basil dressing make sure and coat both sides, and it and bread crumb mixture and coat both sides.
- Aline Kota chicken breast halves in a single layer on a baking dish sprayed top of chicken breast evenly with olive oil cooking spray
- bake chicken in preheated oven for 30 to 35 minutes until cooked
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