Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, multi millet payasam porridge. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Multi Millet Payasam porridge is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Multi Millet Payasam porridge is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook multi millet payasam porridge using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Multi Millet Payasam porridge:
- Make ready 3/4 cup Multi millet flakes
- Take 1.5 cup Hot milk
- Make ready 1.5 tbsp Organic Jaggery powder
- Make ready 1 tbsp Roasted melon seeds, Flax seeds
- Take 2-3 Sliced Strawberries
- Get as needed Black Raisins
Instructions to make Multi Millet Payasam porridge:
- Take 3/4 th cup of multi millet flakes. Pour 1.5 cups of hot boiled milk in a vessel and one and half tbsp of organic jaggery powder into a bowl. Mix thoroughly so that jaggery melts fast. Now add multi millets and mix well. Allow to rest for two minutes. Now garnish with one tbsp of dry roasted melon seeds and flax seeds. Also add fresh sliced strawberry and black raisins. Delicious ๐!! - * Replace melon and flaxseeds with choice of dry fruits.
So that is going to wrap this up for this exceptional food multi millet payasam porridge recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!