Foxtail Millet Dosa
Foxtail Millet Dosa

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, foxtail millet dosa. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Foxtail Millet Dosa is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Foxtail Millet Dosa is something which I’ve loved my whole life. They’re nice and they look fantastic.

Millet Dosa #milletdosa #breakfastrecipe #dosarecipe Millets are a healthy source of various nutrients. In this recipe, I am using Foxtail Millets in place. Serve the Foxtail Millet Podi Dosa along with Bottle Gourd Peel Chutney Recipe for breakfast or even make it for a tea party or a weeknight dinner.

To get started with this particular recipe, we have to first prepare a few components. You can cook foxtail millet dosa using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Foxtail Millet Dosa:
  1. Make ready 3 cups fox millet
  2. Take 1 cup black lentils (urad dal)
  3. Make ready 1 tsp fenugreek seeds
  4. Make ready water for soaking/as required
  5. Make ready to taste salt
  6. Take oil as required

Foxtail millet dosa has become so very common breakfast at my home now that I don't even notice The porous texture, softness and the taste resemble very much like plain dosa with bonus health. Foxtail millet is adapted to well-drained soils. Foxtail millet is an annual grass whose plants reach Foxtail millet was first naturalized in China. The evidence shows the domestication of Foxtail millet.

Instructions to make Foxtail Millet Dosa:
  1. Soak millets, fenugreek seeds and dal for 4-6 hours.
  2. Grind to a fine paste adding water as required.
  3. Keep the mixture aside for 6-8 hours for fermentation.
  4. Add salt, and add water for perfect consistency.
  5. Heat a griddle and grease with oil, spread spoonful of batter to make a small dosa.
  6. Cook using oil till golden brown.
  7. Serve hot with and dry chutney (such as: Coriander Chutney) / potato curry/ ketchup/ coconut chutney. Enjoy!

Now your thinai/foxtail millet dosa batter is ready. Heat a tawa, pour a ladle of dosa batter and spread it in a circular motion. Manufacturer & Retailer of Foxtail Millet Dosa Mix in Secunderabad India. Looking for Foxtail Millet Dosa Mix? Millet Dosa #milletdosa #breakfastrecipe #dosarecipe Millets are a healthy source of various nutrients. instant and easy foxtail millet dosa for weight loss and diabetic diet, high protein weight..millet idli which was a super flop .

So that is going to wrap this up for this exceptional food foxtail millet dosa recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!