Honey Mustard Chicken Skillet Bake
Honey Mustard Chicken Skillet Bake

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, honey mustard chicken skillet bake. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Honey Mustard Chicken Skillet Bake is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Honey Mustard Chicken Skillet Bake is something that I have loved my whole life. They’re nice and they look wonderful.

We are back at it again with a delicious, creamy, and mouth watering chicken recipe! This juicy honey mustard skillet chicken is perfect for lunch or dinner. I'm on a roll with chicken lately, and there's likely more to come.

To get started with this recipe, we have to prepare a few ingredients. You can have honey mustard chicken skillet bake using 13 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Honey Mustard Chicken Skillet Bake:
  1. Prepare 4-5 bone-in skin-on chicken thighs
  2. Take 1 tsp salt
  3. Get 1 tsp black pepper
  4. Make ready 1 1/2 Tbsp garlic powder
  5. Prepare Olive oil
  6. Get 4 cloves garlic, smashed
  7. Prepare 1/4 cup honey
  8. Take 3 Tbsp whole grain mustard
  9. Get 2 Tbsp Dijon mustard
  10. Prepare 2 Tbsp water
  11. Get 1 lb red potatoes, cubed
  12. Prepare 2 sprigs rosemary
  13. Prepare 1 small head of broccoli, divided

For best results, place baking rack on a baking sheet covered with parchment paper or foil to catch drippings. In a skillet, combine honey mustard sauce ingredients on medium heat and stir in chicken wings until. Mix together mustard, honey and garlic cloves in a small bowl. Heat olive oil in a large oven-proof skillet over medium-high heat.

Instructions to make Honey Mustard Chicken Skillet Bake:
  1. Mix the salt, pepper, and garlic powder. Season the chicken liberally. If you don't use all the seasoning, keep it. Well use it later.
  2. Prep the remaining ingredients. Dice the potatoes and the broccoli. Mix the mustards, honey, and water. Smash the garlic.
  3. Heat the oven to 400F. Add a layer of Olive oil to a 12 inch skillet and set on medium high heat.
  4. Add the chicken skin-side down. Cook with out moving for 3-4 min.
  5. Flip the chicken and cook another 3-4 min.
  6. Add the garlic and fry 30 sec.
  7. Add the mustard sauce and flip the chicken over twice to coat.
  8. Add the potatoes and mix to lightly coat.
  9. Add any remaining seasoning and add the rosemary.
  10. Transfer to the oven and bake for 30 min
  11. Remove from oven and turn chicken again to re coat
  12. Add the broccoli and mix lightly to coat
  13. Place back in the oven for another 15 min
  14. Remove from oven, season with finishing salt if desired and plate.

Spoon honey-mustard over the chicken and transfer pan to the oven. Baked Honey Mustard Chicken rescues me time and time again when I want something good for dinner but I don't really have a lot of time (or ingredients) on my hands. I often have a pot of. Baked Honey Mustard Chicken - The creamiest honey mustard chicken ever! Heat olive oil in a large oven-proof skillet over medium high heat.

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