Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, tomato mozzarella pesto salad. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tomato Mozzarella Pesto Salad is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Tomato Mozzarella Pesto Salad is something which I have loved my whole life.
This Tomato Mozzarella Pasta Salad will be a hit at any potluck, but also holds up really well in the refrigerator (undressed), making it a great meal prep or refrigerator salad for the week. Plus, there's plenty of room for customization, so read on for some ideas for. Pesto Pasta Salad with Tomatoes and Mozzarella.
To begin with this recipe, we have to prepare a few components. You can cook tomato mozzarella pesto salad using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tomato Mozzarella Pesto Salad:
- Make ready 1 Mozzarella
- Make ready 2 Tomatoes
- Make ready 50 grams Basil Pesto
- Take 2 tbsp Olive oil
- Make ready 1 tbsp Balsamic vinegar
- Take 1 pinch Salt
- Make ready 1 pinch Pepper
Add the corn, tomatoes, mozzarella, and basil to the pasta. In a small container combine the olive oil, roasted garlic, balsamic vinegar, salt and Pour the dressing over the pasta salad and toss well to combine. Taste and adjust seasonings (be generous with the salt). This Tomato Mozzarella Pasta Salad with homemade Parmesan Balsamic Vinaigrette is the perfect light and fresh summer meal.
Steps to make Tomato Mozzarella Pesto Salad:
- Cut each Tomatoe in 6 slices
- Cut Mozzarella in slices and place on each sliced Tomatoe
- Put Basil Pesto on the Mozarella
- Add olive oil and Balsamic vinegar
- Add salt and pepper
This comes from the Land O Lakes Pasta Book. Just right for making in the summer when fresh tomatoes are in season. In a small bowl, whisk together dressing ingredients; set aside. Cook pasta, rinse with cold water and drain. In large bowl gently toss together.
So that is going to wrap it up with this special food tomato mozzarella pesto salad recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
