Stuffed Grape leaves
Stuffed Grape leaves

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, stuffed grape leaves. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Stuffed Grape leaves is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Stuffed Grape leaves is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have stuffed grape leaves using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Stuffed Grape leaves:
  1. Make ready 1 grape leaves
  2. Make ready 1 half cup rice
  3. Take 1 olive oil half cup , small spoon tomato paste
  4. Prepare 1 vegetables :tomato
  5. Take 1/2 bunch parsley and mint
  6. Get 1 pomegranate molasses small spoon
  7. Take 1 potato sliced
  8. Make ready 1/2 Tea spoon black pepper,Cummin and coriander
  9. Make ready 1 piece tomato one
  10. Prepare 1 large onion
  11. Make ready ml cover the grape leave boiling water
  12. Take 1 Maggi meat stock not liquid
  13. Make ready 1 juice of lemon optional
Steps to make Stuffed Grape leaves:
  1. Add slice of patoto in the dish
  2. Sock rice in water for 30 minutes.
  3. Mix rice withe vgitables and onion.
  4. Add spice and oil and pomegranate.
  5. Tomato sauce and start stuffing the Grape leaves.
  6. Organise them in the middle on patoto slice.
  7. Add small dish on it the add boil water and one maggi meat. You can add liquid stock if you got.
  8. Add lemon juice optional I do not like maybe at serving.
  9. Cook until water reduce or done

So that is going to wrap this up with this special food stuffed grape leaves recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!