Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, jaggery rice kheer. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Jaggery Rice Kheer is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Jaggery Rice Kheer is something which I have loved my entire life.
Content of this video: Rice kheer Rice kheer is the best dessert for any Indian cuisine. In this video, let's see how to make rice kheer in a healthy and. This rice and jaggery kheer from Andhra Pradesh, called Bellam Paramannam, is lives up to its name of being the best kind of How to make Bellam Paramannam
To get started with this recipe, we have to prepare a few components. You can cook jaggery rice kheer using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Jaggery Rice Kheer:
- Take 1 kg Full cream milk
- Prepare 50 gm Gobinda bhog rice
- Make ready 100 gm Dates jaggery
- Get 10-12 piece Cashew nuts:-
- Make ready 6-7 pieces Almonds
- Get 3 tbsp Raisin:-
- Get 1-2 piece Bay leaves
- Take 1 tsp Cardamom powder
- Make ready 1 tbsp Ghee
Jaggery Rice Recipe with step by step photos. The recipe is easy and quick to make and taste too good, especially loved by kids or people who have a sweet tooth. First, wash rice, sago and drain the water and transfer to the pressure cooker add water to cook it for some time but not to mash. The jaggery used should be palm jaggery, not the cane version.
Steps to make Jaggery Rice Kheer:
- Heat deep pan and boil the whole milk. Continously stir and boil and make the milk quantity is half.
- Then add cashew and raisin and cardamom powder.
- Add rice and stir. Cover and cook it almost 15-20 min till the rice almost done. Then add pure ghee and stir.
- Then the kheer complitely cool then add dates jggery and nice stir.
- Garnishing some cashew and almonds.
If you don't get jaggery, you can replace the dish with turbinado or Jaggery-Sweetened Rice Kheer. by: purabi. This rice kheer becomes very thick when it cools down. So you should add more milk, water or coconut milk to adjust the consistency, check for taste. Add more sugar or jaggery syrup if needed. Jaggery rice puding (gur ki kheer) - Truly a stunning dessert!
So that’s going to wrap it up for this exceptional food jaggery rice kheer recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
