Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, kodo millet burger. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Kodo Millet Burger is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Kodo Millet Burger is something that I’ve loved my whole life.
About Kodo Millet Burger Recipe: A burger that does away with all those unwanted calories along with having an amazing taste. Grind the millet and watermelon seeds in a fine paste. What if you could binge on a burger and not regret?
To begin with this particular recipe, we must prepare a few ingredients. You can have kodo millet burger using 22 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Kodo Millet Burger:
- Take Patty
- Prepare 1/2 cup kodo millet soaked overnight
- Make ready 2-3 tbsp roasted chickpea flour
- Get to taste salt
- Prepare pinch turmeric powder
- Make ready 2-3 tbsp fried onion crushed
- Make ready 1 tsp ginger garlic grated
- Make ready 1 tsp garam masala powder
- Prepare 1 tsp roasted coriander-cumin powder
- Make ready 2-3 tbsp mint leaves chopped
- Make ready 2-3 tbsp coriander leaves chopped
- Get 2-3 tbsp spring onion chopped
- Prepare 1 tsp sesame seeds
- Prepare Burger
- Take as needed oil to shallow fry
- Take 2 burger buns
- Get As needed cheddar cream cheese
- Get as needed mayonnaise
- Get pinch pepper powder
- Prepare as needed lettuce leaves
- Take 2 sliced tomato
- Make ready 2 onion rings
A South Indian Upma made healthier and filling with the use of Millets instead of rava/semolina. Find here details of companies selling Kodo Millet, for your purchase requirements. Get latest info on Kodo Millet, Kodo Bajra, suppliers, manufacturers, wholesalers, traders, wholesale suppliers with. Millets are called as miracle grains or wonder grains because they have high nutritional values when Kodo millet known as varagu in Tamil is a digestion friendly millet.
Steps to make Kodo Millet Burger:
- Boil the kodo millet in sufficient water till it is soft. Drain well and mix with all the ingredients for the patty. Form into 2 large patties and refrigerate for some time.
- Heat 1-2 tbsp. oil in a pan and shallow fry the patties on a low flame on both sides till well browned. Drain on a kitchen towel and keep aside.
- To assemble the burger - Spread cheddar cream cheese on one side of the burger and mayonnaise on the other. Sprinkle some pepper powder.
- Place a lettuce leaf followed by the patty, some more cheese spread, onion, tomato, lettuce. Finally close with the bun and serve as desired.
Few millets are Little Millet, Kodo Millet, Foxtail Millet, Pearl Millet, Barnyard Millet, sorghum. Here is the simple recipe of Kodo millet and Little Millet Pilaf or Khichadi. Kodo Millet, also known as Varagu rice or kodra in hindi, has been grown and consumed in the southern part of India for centuries. Millets are a group of highly variable small-seeded grasses. These Millet Veggie Burgers are easy to make and delicious to eat.
So that is going to wrap it up with this exceptional food kodo millet burger recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
