Curd and mustard chicken
Curd and mustard chicken

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, curd and mustard chicken. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Curd and mustard chicken is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Curd and mustard chicken is something that I’ve loved my entire life.

Delicious creamy sandwiches stuffed with shredded chicken, vegetables, cream cheese, hung curd and mustard paste. The mustard seeds add great flavor and texture. I've also made with boneless thighs, with and without skins.

To begin with this recipe, we have to first prepare a few ingredients. You can have curd and mustard chicken using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Curd and mustard chicken:
  1. Prepare 500 gms chicken
  2. Take 150 gms curd
  3. Make ready 1 1/2 tbsp mustard paste
  4. Make ready 2 tsp kasuri methi
  5. Get 1 tsp turmeric powder
  6. Get 1/3 tsp garam masala powder
  7. Take 2 tbsp chopped coriander leaves
  8. Make ready 1 cup water
  9. Prepare To taste salt
  10. Make ready 1 tsp ginger paste
  11. Make ready 1 tbsp garlic paste
  12. Take 4 green chillies paste
  13. Get 2 tbsp fried onion
  14. Prepare 1 chopped onion
  15. Make ready 2 cardamoms
  16. Prepare 1 dry red chilli
  17. Prepare 2 tbsp oil

You will need a large bowl where that mixture will go and then chicken thighs. Mustard Chicken - the best mustard chicken recipe by David Lebovitz. Rich and crazy delicious mustard sauce with bacon and chicken thighs. This mustard chicken is utterly scrumptious with pre-marinated chicken and doused in the rich and intense mustard sauce; it's the best mustard.

Instructions to make Curd and mustard chicken:
  1. Marinate chicken for 1 hour adding salt, turneric powder,garam masala powder,curd,fried onion, kasuri methi to it.
  2. Add oil to pan. Add cardamom and red chilli. Add chopped onion. After 2 minutes add ginger garlic chilli paste. Cook for 3 minutes. Add mustard paste. Cook for 1 minutes. Add marinated chicken. Add salt.Cook for 10 minutes in medium flame stirring occasionally.
  3. Add 1&1/2 tbsp coriander leaves.Cook for 2 minutes. Add water. Cook for 10 minutes. Serve with rice or roti.

Making chicken using curd is a very tasty dish. Chicken is marinated with curd and onion and ginger - garlic paste. The curd makes the chicken smell good and cuts the Chicken is often marinated in curd for a rich gravy or curry. Learn how to make Crusted honey mustard chicken & see the Smartpoints value of this great recipe. Dip chicken into dressing mixture and then cornflake crumbs; place in prepared pan.

So that is going to wrap it up for this special food curd and mustard chicken recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!