Baked carrot (cumin seeds and olive oil)
Baked carrot (cumin seeds and olive oil)

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, baked carrot (cumin seeds and olive oil). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Baked carrot (cumin seeds and olive oil) is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Baked carrot (cumin seeds and olive oil) is something that I’ve loved my whole life.

Roasted with cumin seed and olive oil, they're perfectly tender. Serve over hummus if you'd like. "These carrots will make you want to go vegetarian." One of my dinner companions was explaining the roasted carrots on the menu at a restaurant here in Indianapolis. Carrots are combined with olive oil, orange juice, and cumin and baked in the oven.

To begin with this particular recipe, we have to prepare a few components. You can have baked carrot (cumin seeds and olive oil) using 4 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Baked carrot (cumin seeds and olive oil):
  1. Take 2 carrot
  2. Prepare 1 tsp cumin seeds
  3. Take 1/2 tsp ground cumin
  4. Take 1 tbsp EVO extra virgin olive oil

These simple Baked Carrot Fries make a healthy and tasty alternative to potato fries. You can omit cumin if you don't have any, but this is a wonderful spice and it does bring extra flavor. Grapeseed, avocado, and olive oil are the healthiest options. Place in a large bowl and toss with the olive oil, salt and pepper, and thyme leaves.

Steps to make Baked carrot (cumin seeds and olive oil):
  1. Slice carrot then springkle cumin seeds and ground cumin
  2. Springkle olive oil then bake 200 C for 25 minute

While the carrots are in the oven place the cumin and coriander seeds in a mortar and pestle and grind. A healthy baked carrot alternative to much-loved Indian side dish onion bhajis. Serve these golden, crispy snacks as part of a thali or curry feast. Pair lightly spiced baby carrots with a zesty lemon, shallot, cumin and coriander dressing to make this fabulous side dish - a great accompaniment to. cumin seeds. Trim and peel the carrots, leaving them whole if they are the recommended size.

So that’s going to wrap this up with this special food baked carrot (cumin seeds and olive oil) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!